Best Ever

Best Ever

A repository of awesome.

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Tonight I make-ah the meatballs, while Tony Bennett croons. (Taken with instagram)

Tonight I make-ah the meatballs, while Tony Bennett croons. (Taken with instagram)

26.07.11 | Turkey Meatballs What's for dinner? cooking food instagram journal tony bennett photo

For Saphierrina: Further proof of my Egg-ness (Taken with instagram)

For Saphierrina: Further proof of my Egg-ness (Taken with instagram)

25.07.11 | 1 note | On being an Egg What's for dinner? bok choy cooking food saute sauteed greens journal instagram photo

My Little Empanada in the Sun (Taken with instagram)

My Little Empanada in the Sun (Taken with instagram)

08.07.11 | 1 note | empanada Tanguito San Francisco eats food What's for lunch?

On this sweltering day, I’ll take it cool and crunchy please!

On this sweltering day, I’ll take it cool and crunchy please!

21.06.11 | 6 notes | Eats NYT Salads food recipes hot weather summer

“Tacos are like nachos, but in your hand” <- so true :)

thedailywhat:

Lights Out: You say “making tacos drunk” like there’s another way to make tacos.

[myharto / thanks meo!]

04.06.11 | 2,858 notes | quote making tacos drunk video funny cooking food

Stack o&#8217; dough (Taken with Instagram at Top Pot Doughnuts - Belltown)

Stack o’ dough (Taken with Instagram at Top Pot Doughnuts - Belltown)

20.02.11 | 4 notes | journal seattle being a tourist top pot doughnuts belltown photo food

Marina Abramoviç and Park Avenue Winter&#8217;s Executive Chef, Kevin Lasko have partnered to make dessert a performance event. For the price of a musuem ticket ($20), you can be a part of it.

Marina Abramoviç and Park Avenue Winter’s Executive Chef, Kevin Lasko have partnered to make dessert a performance event. For the price of a musuem ticket ($20), you can be a part of it.

07.02.11 | 1 note | Marina Abramoviç Park Avenue Winter performance art eats food baked alaska Kevin Lasko New York